National Porridge Day

National Porridge Day

Some people consider porridge the ultimate comfort food. Porridge can be warm, filling and soft in its simplest form. It is a common food in many cultures. Porridge is loved by people from all corners of the world, including Europe and Asia.

National Porridge Day is an excellent opportunity to learn about the history and celebrations of this delicious food!

Porridge’s origins can be traced back to around 12,000 years ago, when people started making it from crushed grains. It may have started with grains that could have been found by hunters-gatherers, but would have evolved to include plants that were cultivated by farmers.

Researchers and historians think that porridge may have been the predecessor to bread. It is believed that ancient people thickened porridge before baking it to make flat bread. This method of baking dense porridge made it more portable and was particularly useful for soldiers, nomads, and travelers.

People from Scotland are well-known for their oat porridges and oat cakes. They probably started porridge in their culture around 600 AD, when oats were first introduced to their lands.

The traditional Scottish porridge is made with oat flakes. It’s boiled in water, milk or other liquids, then added butter and salt at the end. This is what most people associate with porridge. However, the word was not first used in English until the 17th century.

There are many other types of porridge that have been created in different cultures around the globe. This makes porridge an excellent reason to celebrate!

People who wish to celebrate National Porridge Day have many options. These ideas are just a few of the many options available. Or you can create your own.

To celebrate National Porridge Day, it is important to start by making a warm and healthy porridge bowl. You can add a little butter and salt to your porridge, or you can make it more delicious by adding other healthy options.

You can add berries, milk or cream to the mixture. You can also add raisins, cinnamon, chia seeds and sliced almonds. Combinations of walnuts, ginger, and pears make for a delicious combination. You can also add low-fat Greek yogurt to the mix and sprinkle on blueberries and sunflower seeds.

Porridge is a healthy and nutritious option for those who want to include it in their daily diet. Although the health benefits of porridge can vary depending on the grain used, oats offer the following nutritional benefits:

Families are often so busy that they don’t have the time or energy to eat a meal together. You can enjoy National Porridge Day by getting up earlier to share a healthy and delicious porridge breakfast.

This breakfast can also include other delicious items such as half a grapefruit or a glass freshly squeezed orange juice. To make porridge more appealing to children, you can add blueberries, raspberries and bananas to it.

Porridge can be made with many different flavors and tastes. Enjoying porridge with your loved ones on National Porridge Day, whether it’s sweet or savory, is a great way for you to have fun, celebrate and be healthy.


Jun 23 2024


All Day



Next Event

Go to Top